Sweet rice

Ingredients

• glutinous rice.5 cup
• coconut milk.25 cup
• sugar2 tbsp
• salt.13 tsp
• mango, sliced.25 piece

Instructions

1. 1

   Step 1

   Rinse the glutinous rice with water until the water runs clear.

2. 2

   Step 2

   Soak the rice in water for at least 4 hours, or overnight.

3. 3

   Step 3

   Drain the rice and steam for 20-25 minutes, or until cooked through.

4. 4

   Step 4

   In a small saucepan, heat coconut milk, sugar, and salt until the sugar is dissolved.

5. 5

   Step 5

   Pour the coconut milk mixture over the cooked rice and stir to combine.

6. 6

   Step 6

   Let the rice sit for 10-15 minutes to absorb the coconut milk.

7. 7

   Step 7

   Serve warm with fresh mango slices.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Sweet rice works well as a short-term grab-and-go option when stored in a sealed container in the fridge.