Butter Tarts

Ingredients

• butter1 tbsp
• brown sugar.25 cup
• corn syrup1 tbsp
• vanilla extract.25 tsp
• tart shell1 whole

Instructions

1. 1

   Step 1

   Preheat oven to 350°F (175°C).

2. 2

   Step 2

   In a bowl, mix 1 tbsp butter, 1/4 cup brown sugar, 1 tbsp corn syrup, and 1/4 tsp vanilla.

3. 3

   Step 3

   Fill 1 tart shell with mixture.

4. 4

   Step 4

   Bake for 20-25 minutes until filling is bubbly and crust is browned.

5. 5

   Step 5

   Cool before serving.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Butter Tarts works well as a short-term grab-and-go option when stored in a sealed container in the fridge.