GermanLunchMeat

Bratwurst

Bratwurst is a lunch german recipe with 400 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

400 kcal

Total Time

20 min

Servings

1

Protein

18 g

Ingredients

  • bratwurst1 piece
  • beer.25 cup
  • onion, sliced.25 piece
  • bread roll1 piece
  • mustard1 tbsp
  • sauerkraut2 tbsp

Instructions

  1. 1

    Step 1

    Gently poach bratwurst in beer or water with onions for about 10 minutes.

  2. 2

    Step 2

    Grill the bratwurst over medium heat until browned and cooked through.

  3. 3

    Step 3

    Serve the bratwurst on a bun with mustard and sauerkraut.

Nutrition Snapshot

Macros and micros at a glance

Calories

400

Protein

18g

Carbs

2g

Fat

35g

Fiber

0g

Micronutrients

Iron

1.5 mg

Zinc

2.5 mg

Sodium

900 mg

Calcium

40 mg

Folate

30 mcg

Magnesium

25 mg

Potassium

350 mg

Vitamin C

5 mg

Vitamin A

5 mcg

Vitamin B12

1 mcg

Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

Gluten

Meal Prep and Storage

Make it easier to prep ahead

Bratwurst can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Bratwurst

How many calories are in Bratwurst?

Bratwurst has about 400 calories per serving based on the current ingredient list and serving size on this page.

Is Bratwurst suitable for vegetarians?

No. Bratwurst is not vegetarian as written.

Is Bratwurst gluten-free?

Bratwurst is not reliably gluten-free as written because it includes bread roll. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Bratwurst?

Yes. This recipe includes Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Bratwurst ahead of time?

Bratwurst can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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