How many calories are in Cheese, Apple and Honey Toast?
Cheese, Apple and Honey Toast has about 192 calories per serving based on the current ingredient list and serving size on this page.
InternationalBreakfastVegetarianUnder 300 CaloriesQuick Meals30 Minute Meals
Cheese, Apple and Honey Toast
Cheese, Apple and Honey Toast is a Breakfast international recipe with 192 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
192 kcal
Total Time
12 min
Servings
1
Protein
6.9 g
Ingredients
- Sliced Bread1 count (35 g)
- Cottage Cheese1 slice (30 g)
- Apple1/2 count (80 g)
- Honey1/2 tablespoon (10 g)
Instructions
- 1
Step 1
Place cheese on toast.
- 2
Step 2
Chop the apple into thin slices and place on toast.
- 3
Step 3
Pour the honey and serve.
Nutrition Snapshot
Macros and micros at a glance
Calories
192
Protein
6.9g
Carbs
35.9g
Fat
2.6g
Fiber
1g
Micronutrients
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Download Forkd AI on the App StoreDiet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
MilkTree NutGluten
Meal Prep and Storage
Make it easier to prep ahead
Cheese, Apple and Honey Toast can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Common questions about Cheese, Apple and Honey Toast
Is Cheese, Apple and Honey Toast suitable for vegetarians?
Yes. Cheese, Apple and Honey Toast is suitable for vegetarians as written.
Is Cheese, Apple and Honey Toast gluten-free?
Cheese, Apple and Honey Toast is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.
Are there any allergen ingredients in Cheese, Apple and Honey Toast?
Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Can I make Cheese, Apple and Honey Toast ahead of time?
Cheese, Apple and Honey Toast can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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