How many calories are in Chickpea Salad with Cucumber, Olives and Yogurt Dressing?
Chickpea Salad with Cucumber, Olives and Yogurt Dressing has about 434 calories per serving based on the current ingredient list and serving size on this page.
Chickpea Salad with Cucumber, Olives and Yogurt Dressing is a Salads international recipe with 434 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
434 kcal
Total Time
15 min
Servings
1
Protein
44.9 g
Ingredients
Instructions
For this recipe you need cooked chickpeas.
Cut the cucumber and tomato into small pieces.
Chop the celery and add to the bowl together with the olives. You can add leafy greens.
To make the dressing, mix the yogurt with mustard, lemon juice, salt and pepper.
Pour the dressing over the salad and mix well. Serve.
Nutrition Snapshot
Calories
434
Protein
44.9g
Carbs
138g
Fat
18.5g
Fiber
25.9g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Chickpea Salad with Cucumber, Olives and Yogurt Dressing can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Chickpea Salad with Cucumber, Olives and Yogurt Dressing has about 434 calories per serving based on the current ingredient list and serving size on this page.
Yes. Chickpea Salad with Cucumber, Olives and Yogurt Dressing is suitable for vegetarians as written.
Yes. Chickpea Salad with Cucumber, Olives and Yogurt Dressing is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Chickpea Salad with Cucumber, Olives and Yogurt Dressing can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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