Homemade Strawberry Chia Jam

Ingredients

• Strawberries2 cup (300 g)
• Chia Seeds1 tablespoon (10 g)
• Stevia2 packet (2 g)

Instructions

1. 1

   Step 1

   Chop the strawberries and place in a microwave-safe bowl.

2. 2

   Step 2

   Microwave for 3 minutes and remove. You can also use a pot on the stove.

3. 3

   Step 3

   Use a fork to mash the strawberries until they release their juice. Add the chia, stevia and mix.

4. 4

   Step 4

   If you wish, you can let it stand for 20 minutes for a thicker texture. Otherwise, 5 minutes is enough.

5. 5

   Step 5

   Serve with rice crackers, pancakes or yogurt.

6. 6

   Step 6

   You can replace the stevia with the sweetener of your choice. For example, erythritol, sucralose, xylitol, monk fruit, etc.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Homemade Strawberry Chia Jam can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.