How many calories are in Janjetina s ražnja?
Janjetina s ražnja has about 800 calories per serving based on the current ingredient list and serving size on this page.
Janjetina s ražnja is a dinner croatian recipe with 800 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
800 kcal
Total Time
180 min
Servings
1
Protein
60 g
Ingredients
Instructions
Season a whole young lamb generously with salt.
Skewer the lamb on a spit.
Roast the lamb over an open fire for 2-3 hours, turning it slowly and continuously.
The lamb is ready when the skin is crispy and golden brown, and the meat is tender.
Carve the lamb and serve immediately with spring onions and bread.
Nutrition Snapshot
Calories
800
Protein
60g
Carbs
0g
Fat
60g
Fiber
0g
Micronutrients
Iron
5 mg
Zinc
10 mg
Sodium
2000 mg
Calcium
50 mg
Folate
10 mcg
Magnesium
50 mg
Potassium
800 mg
Vitamin C
0 mg
Vitamin A
0 mcg
Vitamin B12
4 mcg
Diet and Allergen Guide
Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Janjetina s ražnja can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Janjetina s ražnja has about 800 calories per serving based on the current ingredient list and serving size on this page.
No. Janjetina s ražnja is not vegetarian as written.
Janjetina s ražnja is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
This recipe does not contain none of the major allergens flagged in this recipe feed, but you should still review packaged ingredient labels for any brand-specific warnings.
Janjetina s ražnja can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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