Lettuce Tacos with Ground Chicken and Garlic

Ingredients

• Chicken Breast200 g
• Garlic1 clove (3 g)
• Red Onion1/4 count (38 g)
• Lettuce4 leaf (40 g)
• Oil1 tablespoon (10 ml)

Instructions

1. 1

   Step 1

   Cut the chicken breast into very small pieces. It should be chopped. You can also use the food processor to speed up the process.

2. 2

   Step 2

   Season the chicken with salt and pepper and chop the garlic and onion. Separately, preheat a pan over medium-high heat.

3. 3

   Step 3

   Once heated, add the oil with the garlic and onion and stir-fry for 1 minute over medium heat.

4. 4

   Step 4

   Then add the ground chicken breast and cook for about 8-10 minutes, stirring until cooked.

5. 5

   Step 5

   If you wish, you can add some jalapeno or chili pepper.

6. 6

   Step 6

   Once done, remove from the heat and stuff the lettuce leaves with the mixture.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Lettuce Tacos with Ground Chicken and Garlic can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.