How many calories are in Oatmeal with Egg Whites and Honey?
Oatmeal with Egg Whites and Honey has about 254 calories per serving based on the current ingredient list and serving size on this page.
Oatmeal with Egg Whites and Honey is a Breakfast international recipe with 254 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
254 kcal
Total Time
10 min
Servings
1
Protein
13.8 g
Ingredients
Instructions
Place the oats in a small pot filled with boiling water. Add as much water to reach the desired consistency.
Meanwhile, in a bowl, crack the eggs. Remove the yolks, as only the whites will be used.
After 2-3 minutes, add the egg whites to the pot and stir constantly for one minute over medium heat.
Once thickened, remove and serve in a bowl. Pour the honey on top and stir again.
Nutrition Snapshot
Calories
254
Protein
13.8g
Carbs
45g
Fat
2.5g
Fiber
0g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Oatmeal with Egg Whites and Honey can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Oatmeal with Egg Whites and Honey has about 254 calories per serving based on the current ingredient list and serving size on this page.
Yes. Oatmeal with Egg Whites and Honey is suitable for vegetarians as written.
Oatmeal with Egg Whites and Honey is not reliably gluten-free as written because it includes Oats. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Egg and Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Oatmeal with Egg Whites and Honey can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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