Patties with Fresh Salad

Ingredients

• Ground Beef200 g
• Garlic1 clove (3 g)
• Lettuce1 cup (35 g)
• Tomato1/2 count (65 g)
• Oil1/2 tablespoon (5 ml)
• Lemon Juice1 tablespoon (15 g)

Instructions

1. 1

   Step 1

   First chop the garlic and then mix with the ground beef to make the patties.

2. 2

   Step 2

   Add salt and pepper to taste and mix well. Shape into patties using your hands.

3. 3

   Step 3

   Heat a pan over high heat. Once heated, pour the oil and add the patties.

4. 4

   Step 4

   Cook each side over medium heat for 3-4 minutes. Remove once well cooked.

5. 5

   Step 5

   Then cut the lettuce and tomato for the salad. If you want, you can add some onion rings.

6. 6

   Step 6

   Season with lemon juice and salt and pepper to taste.

7. 7

   Step 7

   Serve the patties with the fresh salad on a plate.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Patties with Fresh Salad can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.