How many calories are in Pita Bread with Cottage Cheese?
Pita Bread with Cottage Cheese has about 169 calories per serving based on the current ingredient list and serving size on this page.
InternationalBreakfastVegetarianUnder 300 CaloriesQuick Meals30 Minute Meals
Pita Bread with Cottage Cheese
Pita Bread with Cottage Cheese is a Breakfast international recipe with 169 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
169 kcal
Total Time
5 min
Servings
1
Protein
10.6 g
Ingredients
- Pita Bread1 count (40 g)
- Cottage Cheese2 slice (60 g)
Instructions
- 1
Step 1
Cut the pita bread in quarters and toast it in the oven, air fryer or pan.
- 2
Step 2
Place the cottage cheese in a bowl and serve with the pita bread strips on the side.
Nutrition Snapshot
Macros and micros at a glance
Calories
169
Protein
10.6g
Carbs
25g
Fat
3g
Fiber
0.9g
Micronutrients
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Download Forkd AI on the App StoreDiet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
MilkTree NutGluten
Meal Prep and Storage
Make it easier to prep ahead
Pita Bread with Cottage Cheese can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Common questions about Pita Bread with Cottage Cheese
Is Pita Bread with Cottage Cheese suitable for vegetarians?
Yes. Pita Bread with Cottage Cheese is suitable for vegetarians as written.
Is Pita Bread with Cottage Cheese gluten-free?
Pita Bread with Cottage Cheese is not reliably gluten-free as written because it includes Pita Bread. You can often adapt it with gluten-free swaps if needed.
Are there any allergen ingredients in Pita Bread with Cottage Cheese?
Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Can I make Pita Bread with Cottage Cheese ahead of time?
Pita Bread with Cottage Cheese can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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