ItalianLunchVegetarian

Pizza Margherita

Pizza Margherita is a lunch italian recipe with 300 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

300 kcal

Total Time

20 min

Servings

1

Protein

12 g

Ingredients

  • (8-ounce) ball of pizza dough1 piece
  • crushed tomatoes.25 cup
  • fresh mozzarella cheese2 oz
  • extra virgin olive oil1 tbsp
  • saltTo taste
  • a few fresh basil leavesAs needed

Instructions

  1. 1

    Step 1

    Preheat your oven to the highest temperature it can go (usually around 500-550°F or 260-290°C).

  2. 2

    Step 2

    Stretch out the pizza dough on a lightly floured surface to your desired thickness.

  3. 3

    Step 3

    Spread a thin layer of crushed tomatoes over the dough, leaving a small border around the edges.

  4. 4

    Step 4

    Tear the fresh mozzarella into small pieces and scatter them over the tomato sauce.

  5. 5

    Step 5

    Drizzle with olive oil and season with salt.

  6. 6

    Step 6

    Bake for 8-12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.

  7. 7

    Step 7

    Top with fresh basil leaves before serving.

Nutrition Snapshot

Macros and micros at a glance

Calories

300

Protein

12g

Carbs

35g

Fat

12g

Fiber

3g

Micronutrients

Iron

2 mg

Zinc

1 mg

Sodium

700 mg

Calcium

250 mg

Folate

80 mcg

Magnesium

30 mg

Potassium

300 mg

Vitamin C

10 mg

Vitamin A

200 mcg

Vitamin B12

0.3 mcg

Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

Milk

Meal Prep and Storage

Make it easier to prep ahead

Pizza Margherita can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Pizza Margherita

How many calories are in Pizza Margherita?

Pizza Margherita has about 300 calories per serving based on the current ingredient list and serving size on this page.

Is Pizza Margherita suitable for vegetarians?

Yes. Pizza Margherita is suitable for vegetarians as written.

Is Pizza Margherita gluten-free?

Pizza Margherita is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Pizza Margherita?

Yes. This recipe includes Milk. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Pizza Margherita ahead of time?

Pizza Margherita can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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