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Protein Yogurt with Peanuts and Pear

Protein Yogurt with Peanuts and Pear is a Breakfast international recipe with 501 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

501 kcal

Total Time

3 min

Servings

1

Protein

40.6 g

Ingredients

  • Yogurt1 cup (240 g)
  • Pear1 count (180 g)
  • Protein Powder1 scoop (30 g)
  • Peanut2 tablespoon (28 g)

Instructions

  1. 1

    Step 1

    Mix the yogurt with the protein powder. If you wish, you can add cinnamon and/or vanilla extract.

  2. 2

    Step 2

    Add the fruit cut into small pieces and garnish with chopped or whole peanuts.

Nutrition Snapshot

Macros and micros at a glance

Calories

501

Protein

40.6g

Carbs

48.3g

Fat

27.1g

Fiber

7.7g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Protein Yogurt with Peanuts and Pear can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Protein Yogurt with Peanuts and Pear

How many calories are in Protein Yogurt with Peanuts and Pear?

Protein Yogurt with Peanuts and Pear has about 501 calories per serving based on the current ingredient list and serving size on this page.

Is Protein Yogurt with Peanuts and Pear suitable for vegetarians?

Yes. Protein Yogurt with Peanuts and Pear is suitable for vegetarians as written.

Is Protein Yogurt with Peanuts and Pear gluten-free?

Yes. Protein Yogurt with Peanuts and Pear is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Protein Yogurt with Peanuts and Pear?

Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Protein Yogurt with Peanuts and Pear ahead of time?

Protein Yogurt with Peanuts and Pear can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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