How many calories are in Protein Yogurt with Strawberries, Oats and Chia?
Protein Yogurt with Strawberries, Oats and Chia has about 296 calories per serving based on the current ingredient list and serving size on this page.
Protein Yogurt with Strawberries, Oats and Chia is a Breakfast international recipe with 296 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
296 kcal
Total Time
10 min
Servings
1
Protein
15.1 g
Ingredients
Instructions
For this recipe, you need to let sit the oats with half the yogurt one day beforehand.
To activate the chia, mix the seeds with water (three times the chia amount) and let sit for some minutes.
Serve the remaining yogurt in a bowl, add the protein powder and mix. Then add the soaked oats.
If you want, you can use stevia or you favorite sweetener. For example, xylitol, erythritol, monk fruit, etc.
Slice the strawberries and add to the bowl with the activated chia. Serve.
Nutrition Snapshot
Calories
296
Protein
15.1g
Carbs
43.9g
Fat
16g
Fiber
1.4g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Protein Yogurt with Strawberries, Oats and Chia can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Protein Yogurt with Strawberries, Oats and Chia has about 296 calories per serving based on the current ingredient list and serving size on this page.
Yes. Protein Yogurt with Strawberries, Oats and Chia is suitable for vegetarians as written.
Protein Yogurt with Strawberries, Oats and Chia is not reliably gluten-free as written because it includes Oats. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Milk and Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Protein Yogurt with Strawberries, Oats and Chia can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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