How many calories are in Tofu, Arugula and Carrot Wrap?
Tofu, Arugula and Carrot Wrap has about 252 calories per serving based on the current ingredient list and serving size on this page.
Tofu, Arugula and Carrot Wrap is a Breakfast international recipe with 252 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
252 kcal
Total Time
10 min
Servings
1
Protein
15.9 g
Ingredients
Instructions
First, drain the tofu and cut into strips.
Heat a pan over high heat. Once heated, put the tofu, lower the heat to medium, cook each side for 2-4 minutes and set aside.
In the meantime, wash the vegetables. Grate the carrot.
Put the arugula, tofu and carrot on the tortilla evenly. Optional: mustard or lemon juice.
Roll up and serve.
Nutrition Snapshot
Calories
252
Protein
15.9g
Carbs
39.3g
Fat
12.8g
Fiber
7.2g
Micronutrients
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Vegetarian
Yes
Vegan
Yes
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Tofu, Arugula and Carrot Wrap can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Tofu, Arugula and Carrot Wrap has about 252 calories per serving based on the current ingredient list and serving size on this page.
Yes. Tofu, Arugula and Carrot Wrap is suitable for vegetarians as written.
Tofu, Arugula and Carrot Wrap is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Tree Nut and Soy. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Tofu, Arugula and Carrot Wrap can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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