InternationalDinnerHigh ProteinQuick Meals30 Minute MealsMuscle Gain Meals

Tuna Pasta with Parsley

Tuna Pasta with Parsley is a Dinner international recipe with 731 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

731 kcal

Total Time

20 min

Servings

1

Protein

39.3 g

Ingredients

  • Pasta3/4 cup (120 g)
  • Evaporated Whole Milk1/8 cup (30 ml)
  • Parsley2 tablespoon (8 g)
  • Onion1/4 count (38 g)
  • Oil1/2 tablespoon (5 ml)
  • Lemon Zest1 teaspoon (2 g)
  • Canned Tuna in Water1 can (120 g)

Instructions

  1. 1

    Step 1

    Place the pasta in a pot of boiling water and cook following the instructions on the package.

  2. 2

    Step 2

    Meanwhile, chop the onion and stir-fry it over low heat in an oiled pan for 7 minutes.

  3. 3

    Step 3

    Next, add the previously drained tuna, evaporated milk, lemon zest and parsley. Mix.

  4. 4

    Step 4

    Mix the sauce with the pasta, stir, season to taste and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

731

Protein

39.3g

Carbs

42.9g

Fat

7.8g

Fiber

3.3g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

MilkFishTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Tuna Pasta with Parsley can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Tuna Pasta with Parsley

How many calories are in Tuna Pasta with Parsley?

Tuna Pasta with Parsley has about 731 calories per serving based on the current ingredient list and serving size on this page.

Is Tuna Pasta with Parsley suitable for vegetarians?

No. Tuna Pasta with Parsley is not vegetarian as written because it includes Canned Tuna in Water.

Is Tuna Pasta with Parsley gluten-free?

Tuna Pasta with Parsley is not reliably gluten-free as written because it includes Pasta. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Tuna Pasta with Parsley?

Yes. This recipe includes Milk, Fish, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Tuna Pasta with Parsley ahead of time?

Tuna Pasta with Parsley can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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