Turmeric Tofu Toast

Ingredients

• Sliced Bread1.5 slice (60 g)
• Tofu100 g
• Turmeric1/2 teaspoon (1 g)
• Oil1 teaspoon (3 ml)
• Onion4 ring (20 g)
• Tomato2 slice (20 g)

Instructions

1. 1

   Step 1

   Cut the sliced bread in half diagonally.

2. 2

   Step 2

   Place a pan over medium heat and toast the bread slices. Make sure it does not burn. Set aside.

3. 3

   Step 3

   Place a pan over high heat. While heating, chop the onion and tomato.

4. 4

   Step 4

   Add the oil, spread and add the onion and tomato with a pinch of salt.

5. 5

   Step 5

   Stir-fry over medium heat for 5 minutes or until translucent. Meanwhile, crumble the tofu with a fork.

6. 6

   Step 6

   Next, add the tofu and turmeric. Stir until colorful.

7. 7

   Step 7

   Turn off and serve with the toast. If you have cilantro, sprinkle.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Turmeric Tofu Toast can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.