How many calories are in Avocado Toast with Scrambled Egg Whites?
Avocado Toast with Scrambled Egg Whites has about 241 calories per serving based on the current ingredient list and serving size on this page.
Avocado Toast with Scrambled Egg Whites is a Breakfast international recipe with 241 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
241 kcal
Total Time
5 min
Servings
1
Protein
13.6 g
Ingredients
Instructions
Toast the bread slice in a pan or toaster.
Preheat a non-stick pan over medium heat. Meanwhile, crack the egg whites into a bowl and salt and pepper to taste. Beat.
Once heated, pour in the egg whites and reduce heat to low. Once set, gently scramble. Continue until cooked as desired.
Peel and slice or mash the avocado to spread on the toast. Salt and pepper.
Top with the scrambled egg whites and serve.
Nutrition Snapshot
Calories
241
Protein
13.6g
Carbs
25.3g
Fat
13.8g
Fiber
0.9g
Micronutrients
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Download Forkd AI on the App StoreDiet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Avocado Toast with Scrambled Egg Whites can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Avocado Toast with Scrambled Egg Whites has about 241 calories per serving based on the current ingredient list and serving size on this page.
Yes. Avocado Toast with Scrambled Egg Whites is suitable for vegetarians as written.
Yes. Avocado Toast with Scrambled Egg Whites is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Avocado Toast with Scrambled Egg Whites can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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