How many calories are in Beef Salad with Mango and Peanuts?
Beef Salad with Mango and Peanuts has about 460 calories per serving based on the current ingredient list and serving size on this page.
Beef Salad with Mango and Peanuts is a Salads international recipe with 460 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
460 kcal
Total Time
20 min
Servings
1
Protein
36.2 g
Ingredients
Instructions
Place the pan over medium heat. Meanwhile, season the beef with salt and pepper.
Pour the oil and add the beef. Cook 4-6 minutes per side and once done, cut into slices.
Meanwhile, peel and cut the mango into pieces.
On a plate mix the arugula with the beef, mango and peanuts.
Season with lemon juice and salt and pepper to taste. Serve.
Nutrition Snapshot
Calories
460
Protein
36.2g
Carbs
19.8g
Fat
22g
Fiber
2.6g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Beef Salad with Mango and Peanuts can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Beef Salad with Mango and Peanuts has about 460 calories per serving based on the current ingredient list and serving size on this page.
No. Beef Salad with Mango and Peanuts is not vegetarian as written because it includes Beef.
Yes. Beef Salad with Mango and Peanuts is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Beef Salad with Mango and Peanuts can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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