How many calories are in Bhapa pitha?
Bhapa pitha has about 250 calories per serving based on the current ingredient list and serving size on this page.
Bhapa pitha is a breakfast bangladeshi recipe with 250 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
250 kcal
Total Time
30 min
Servings
1
Protein
5 g
Ingredients
Instructions
Mix rice flour with a little water and salt to make a crumbly mixture.
Sieve the mixture to get a fine, even texture.
In a small bowl, place a layer of the rice flour mixture, then a layer of grated coconut and jaggery, and finally another layer of the rice flour mixture.
Cover the bowl with a thin cloth and steam for 5-7 minutes.
Carefully remove the pitha from the bowl and serve hot.
Nutrition Snapshot
Calories
250
Protein
5g
Carbs
50g
Fat
3g
Fiber
3g
Micronutrients
Iron
1 mg
Zinc
0.4 mg
Sodium
50 mg
Calcium
20 mg
Folate
5 mcg
Magnesium
15 mg
Potassium
100 mg
Vitamin C
1 mg
Vitamin A
0 mcg
Vitamin B12
0 mcg
Diet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Bhapa pitha can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Bhapa pitha has about 250 calories per serving based on the current ingredient list and serving size on this page.
Yes. Bhapa pitha is suitable for vegetarians as written.
Bhapa pitha is not reliably gluten-free as written because it includes rice flour. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Bhapa pitha can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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