InternationalBreakfastVegetarianQuick Meals30 Minute Meals

Cheese and Mushroom Sandwich

Cheese and Mushroom Sandwich is a Breakfast international recipe with 334 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

334 kcal

Total Time

10 min

Servings

1

Protein

14.2 g

Ingredients

  • Sliced Bread2 slice (80 g)
  • Mozzarella Cheese1 slice (25 g)
  • Mushrooms1/2 cup (35 g)
  • Oil1/2 tablespoon (5 ml)

Instructions

  1. 1

    Step 1

    While you heat the oil in a pan over medium heat, slice the mushrooms.

  2. 2

    Step 2

    Stir-fry the mushrooms for 4-5 minutes until tender.

  3. 3

    Step 3

    Assemble the sandwich by adding the cheese and mushrooms.

  4. 4

    Step 4

    Toast both sides of the sandwich over low heat until the bread is brown.

  5. 5

    Step 5

    Cut in half diagonally and serve.

  6. 6

    Step 6

    You can add some lettuce leaves if desired.

Nutrition Snapshot

Macros and micros at a glance

Calories

334

Protein

14.2g

Carbs

41.1g

Fat

13.1g

Fiber

2.2g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

MilkTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Cheese and Mushroom Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Cheese and Mushroom Sandwich

How many calories are in Cheese and Mushroom Sandwich?

Cheese and Mushroom Sandwich has about 334 calories per serving based on the current ingredient list and serving size on this page.

Is Cheese and Mushroom Sandwich suitable for vegetarians?

Yes. Cheese and Mushroom Sandwich is suitable for vegetarians as written.

Is Cheese and Mushroom Sandwich gluten-free?

Cheese and Mushroom Sandwich is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Cheese and Mushroom Sandwich?

Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Cheese and Mushroom Sandwich ahead of time?

Cheese and Mushroom Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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