Chopped Tomato and Cheese Sandwich

Ingredients

• Sliced Bread2 slice (80 g)
• Tomato1/2 count (65 g)
• Garlic1/2 clove (2 g)
• Oregano1 pinch (1 g)
• Mozzarella Cheese1 slice (25 g)
• Olive Oil1/2 tablespoon (5 ml)

Instructions

1. 1

   Step 1

   Chop the tomato and garlic while you heat a pan over medium heat.

2. 2

   Step 2

   Once heated, add the oil with the tomato, garlic and a pinch of salt.

3. 3

   Step 3

   Stir-fry for 5 minutes.

4. 4

   Step 4

   Add salt and pepper to taste and oregano.

5. 5

   Step 5

   Assemble the sandwich by placing the chopped tomato mixture and pieces of cheese.

6. 6

   Step 6

   Heat the pan and brown both sides of the sandwich.

7. 7

   Step 7

   Serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Chopped Tomato and Cheese Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.