InternationalBreakfastVegetarianQuick Meals30 Minute Meals

Cream Cheese and Jam Sandwich

Cream Cheese and Jam Sandwich is a Breakfast international recipe with 361 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

361 kcal

Total Time

5 min

Servings

1

Protein

9.4 g

Ingredients

  • Sliced Bread2 slice (80 g)
  • Cream Cheese2 tablespoon (30 g)
  • Strawberry Jam1 tablespoon (20 g)

Instructions

  1. 1

    Step 1

    Spread the cream cheese on one bread slice and the jam on the other.

  2. 2

    Step 2

    Then sandwich together and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

361

Protein

9.4g

Carbs

54.5g

Fat

12.9g

Fiber

2.1g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

MilkTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Cream Cheese and Jam Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Cream Cheese and Jam Sandwich

How many calories are in Cream Cheese and Jam Sandwich?

Cream Cheese and Jam Sandwich has about 361 calories per serving based on the current ingredient list and serving size on this page.

Is Cream Cheese and Jam Sandwich suitable for vegetarians?

Yes. Cream Cheese and Jam Sandwich is suitable for vegetarians as written.

Is Cream Cheese and Jam Sandwich gluten-free?

Cream Cheese and Jam Sandwich is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Cream Cheese and Jam Sandwich?

Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Cream Cheese and Jam Sandwich ahead of time?

Cream Cheese and Jam Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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