Fried Rice with Broccoli and Chicken

Ingredients

• Rice1 cup (200 g)
• Chicken Breast200 g
• Broccoli1 cup (90 g)
• Scallion3 tablespoon (15 g)
• Oil1 tablespoon (10 ml)
• Turmeric1/2 teaspoon (1 g)

Instructions

1. 1

   Step 1

   For this recipe you need cooked rice.

2. 2

   Step 2

   Cut the broccoli into small florets and put in a pot with boiling water. Let boil for 3 minutes and remove.

3. 3

   Step 3

   Then chop the scallion and cut the chicken into bites. Season it with half the oil, turmeric, salt and pepper to taste.

4. 4

   Step 4

   Heat half the oil in a pan. Once heated, add the chicken and cook for 8-10 minutes while stirring from time to time.

5. 5

   Step 5

   Once the chicken is ready, add the rice, the remaining oil and salt and pepper to taste. Mix well.

6. 6

   Step 6

   Add the broccoli with the scallion and mix again.

7. 7

   Step 7

   Season to taste and serve hot.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Fried Rice with Broccoli and Chicken can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.