How many calories are in Fried Shrimps with Longjing Tea?
Fried Shrimps with Longjing Tea has about 320 calories per serving based on the current ingredient list and serving size on this page.
ChineseLunchSeafood
Fried Shrimps with Longjing Tea
Fried Shrimps with Longjing Tea is a lunch chinese recipe with 320 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
320 kcal
Total Time
20 min
Servings
1
Protein
25 g
Ingredients
- large shrimps, peeled and deveined6 oz
- Longjing tea leaves1 tbsp
- hot water1 cup
- vegetable oil1 tbsp
- soy sauce1 tsp
- sugar.5 tsp
Instructions
- 1
Step 1
Brew Longjing tea and let it cool.
- 2
Step 2
Marinate the shrimps in the tea for 15 minutes.
- 3
Step 3
Heat oil in a wok over high heat.
- 4
Step 4
Stir-fry the shrimps until they turn pink and are cooked through.
- 5
Step 5
Add a splash of soy sauce and a pinch of sugar.
- 6
Step 6
Garnish with fresh tea leaves and serve immediately.
Nutrition Snapshot
Macros and micros at a glance
Calories
320
Protein
25g
Carbs
8g
Fat
20g
Fiber
1g
Micronutrients
Iron
2 mg
Zinc
1.5 mg
Sodium
600 mg
Calcium
60 mg
Folate
10 mcg
Magnesium
35 mg
Potassium
300 mg
Vitamin C
5 mg
Vitamin A
50 mcg
Vitamin B12
1.5 mcg
Diet and Allergen Guide
Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
FishSoy
Meal Prep and Storage
Make it easier to prep ahead
Fried Shrimps with Longjing Tea can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Common questions about Fried Shrimps with Longjing Tea
Is Fried Shrimps with Longjing Tea suitable for vegetarians?
No. Fried Shrimps with Longjing Tea is not vegetarian as written because it includes large shrimps, peeled and deveined.
Is Fried Shrimps with Longjing Tea gluten-free?
Fried Shrimps with Longjing Tea is not reliably gluten-free as written because it includes soy sauce. You can often adapt it with gluten-free swaps if needed.
Are there any allergen ingredients in Fried Shrimps with Longjing Tea?
Yes. This recipe includes Fish and Soy. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Can I make Fried Shrimps with Longjing Tea ahead of time?
Fried Shrimps with Longjing Tea can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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