How many calories are in Fruit and Cream Cheese Breakfast Pastries?
Fruit and Cream Cheese Breakfast Pastries has about 350 calories per serving based on the current ingredient list and serving size on this page.
Fruit and Cream Cheese Breakfast Pastries is a breakfast american recipe with 350 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
350 kcal
Total Time
25 min
Servings
1
Protein
6 g
Ingredients
Instructions
Preheat oven to 400 degrees F (200 degrees C).
Unfold the puff pastry sheet on a lightly floured surface.
Cut the pastry into desired shapes.
In a small bowl, beat the cream cheese, sugar, and vanilla until smooth.
Spread the cream cheese mixture over the pastry pieces.
Top with your favorite fruit preserves.
Bake for 15-20 minutes, or until the pastries are golden brown.
Nutrition Snapshot
Calories
350
Protein
6g
Carbs
35g
Fat
20g
Fiber
2g
Micronutrients
Iron
1 mg
Zinc
0.5 mg
Sodium
200 mg
Calcium
50 mg
Folate
20 mcg
Magnesium
15 mg
Potassium
100 mg
Vitamin C
2 mg
Vitamin A
120 mcg
Vitamin B12
0.3 mcg
Diet and Allergen Guide
Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Fruit and Cream Cheese Breakfast Pastries can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Fruit and Cream Cheese Breakfast Pastries has about 350 calories per serving based on the current ingredient list and serving size on this page.
Yes. Fruit and Cream Cheese Breakfast Pastries is suitable for vegetarians as written.
Fruit and Cream Cheese Breakfast Pastries is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Milk. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Fruit and Cream Cheese Breakfast Pastries can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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