ChineseBreakfastVegetarian

Mantou

Mantou is a breakfast chinese recipe with 300 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

300 kcal

Total Time

60 min

Servings

1

Protein

8 g

Ingredients

  • all-purpose flour1.5 cup
  • active dry yeast1 tsp
  • sugar1 tbsp
  • warm water.75 cup

Instructions

  1. 1

    Step 1

    In a bowl, mix flour, yeast, and sugar with warm water to form a dough.

  2. 2

    Step 2

    Knead the dough until it is smooth and elastic.

  3. 3

    Step 3

    Let the dough rise in a warm place for about 1 hour, or until it has doubled in size.

  4. 4

    Step 4

    Punch down the dough and knead it again briefly.

  5. 5

    Step 5

    Divide the dough into portions and shape them into smooth balls or other desired shapes.

  6. 6

    Step 6

    Steam the buns for 15-20 minutes, until they are fluffy and cooked through.

  7. 7

    Step 7

    Serve plain or with condensed milk for dipping.

Nutrition Snapshot

Macros and micros at a glance

Calories

300

Protein

8g

Carbs

65g

Fat

1.5g

Fiber

2g

Micronutrients

Iron

2 mg

Zinc

0.8 mg

Sodium

10 mg

Calcium

20 mg

Folate

80 mcg

Magnesium

20 mg

Potassium

150 mg

Vitamin C

0 mg

Vitamin A

0 mcg

Vitamin B12

0 mcg

Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

No

Dairy Free

No

Allergens

Gluten

Meal Prep and Storage

Make it easier to prep ahead

Mantou can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Mantou

How many calories are in Mantou?

Mantou has about 300 calories per serving based on the current ingredient list and serving size on this page.

Is Mantou suitable for vegetarians?

Yes. Mantou is suitable for vegetarians as written.

Is Mantou gluten-free?

Mantou is not reliably gluten-free as written because it includes all-purpose flour. You can often adapt it with gluten-free swaps if needed.

Are there any allergen ingredients in Mantou?

Yes. This recipe includes Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Mantou ahead of time?

Mantou can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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