InternationalBreakfastVegetarianGluten FreeHigh FiberUnder 300 CaloriesQuick Meals30 Minute Meals

Microwave Banana Pudding

Microwave Banana Pudding is a Breakfast international recipe with 252 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

252 kcal

Total Time

20 min

Servings

1

Protein

13 g

Ingredients

  • Banana1 medium (130 g)
  • Egg1 count (55 g)
  • Milk2 tablespoon (30 ml)
  • Oil1 teaspoon (5 ml)

Instructions

  1. 1

    Step 1

    Peel a banana and mix in a bowl with the beaten eggs and milk.

  2. 2

    Step 2

    You can also place the ingredients in a blender cup and blitz until smooth.

  3. 3

    Step 3

    Spread the oil in a microwave safe bowl.

  4. 4

    Step 4

    Once smooth, pour into the bowl and microwave for 2 minutes.

  5. 5

    Step 5

    Remove and serve.

Nutrition Snapshot

Macros and micros at a glance

Calories

252

Protein

13g

Carbs

116.6g

Fat

13.2g

Fiber

12.9g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkEggTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Microwave Banana Pudding can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

Frequently Asked Questions

Common questions about Microwave Banana Pudding

How many calories are in Microwave Banana Pudding?

Microwave Banana Pudding has about 252 calories per serving based on the current ingredient list and serving size on this page.

Is Microwave Banana Pudding suitable for vegetarians?

Yes. Microwave Banana Pudding is suitable for vegetarians as written.

Is Microwave Banana Pudding gluten-free?

Yes. Microwave Banana Pudding is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Microwave Banana Pudding?

Yes. This recipe includes Milk, Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Microwave Banana Pudding ahead of time?

Microwave Banana Pudding can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.

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