Microwave Vegan Protein Oatmeal with Strawberries

Ingredients

• Oats8 tablespoon (80 g)
• Protein Powder1 scoop (30 g)
• Strawberries1/3 cup (50 g)
• Stevia1 packet (1 g)

Instructions

1. 1

   Step 1

   You can make this recipe in the microwave or on the stove.

2. 2

   Step 2

   For microwave, in a bowl place the oats together with the water. Mix well.

3. 3

   Step 3

   Microwave for 2 or 3 minutes.

4. 4

   Step 4

   Then add stevia and soy protein. If necessary, add more water.

5. 5

   Step 5

   In stove, place the oats together with the water in a pot and bring to medium heat.

6. 6

   Step 6

   Stir constantly for approximately 3-4 minutes until boiling.

7. 7

   Step 7

   Once the oats have absorbed some of the liquid, mix with the stevia and soy protein. If necessary, add more water. Turn off.

8. 8

   Step 8

   You can use stevia or the sweetener of your choice (monk fruit, erythritol, etc.)

9. 9

   Step 9

   Slice the strawberries and add to the bowl with oatmeal. Serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Microwave Vegan Protein Oatmeal with Strawberries can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.