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Pan-Seared Turkey with Avocado, Mango and Cucumber Salad

Pan-Seared Turkey with Avocado, Mango and Cucumber Salad is a Salads international recipe with 390 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

390 kcal

Total Time

20 min

Servings

1

Protein

37.3 g

Ingredients

  • Turkey Breast150 g
  • Avocado1/4 count (60 g)
  • Mango1/4 cup (43 g)
  • Cucumber1/2 cup (60 g)
  • Lemon Juice1 tablespoon (15 g)
  • Olive Oil2 teaspoon (10 ml)

Instructions

  1. 1

    Step 1

    Heat half the olive oil in a pan over medium-high heat.

  2. 2

    Step 2

    In the meantime, slice the turkey and season both sides with salt and pepper.

  3. 3

    Step 3

    Once heated, sear each side for 4-5 minutes.

  4. 4

    Step 4

    Slice the avocado and cut the mango and cucumber into pieces.

  5. 5

    Step 5

    Serve on a plate. Season with the remaining olive oil, lemon juice and salt and pepper to taste.

  6. 6

    Step 6

    Top with the turkey and enjoy.

Nutrition Snapshot

Macros and micros at a glance

Calories

390

Protein

37.3g

Carbs

15.5g

Fat

24g

Fiber

0.6g

Micronutrients

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Diet and Allergen Guide

Vegetarian

No

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

Tree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Pan-Seared Turkey with Avocado, Mango and Cucumber Salad can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Pan-Seared Turkey with Avocado, Mango and Cucumber Salad

How many calories are in Pan-Seared Turkey with Avocado, Mango and Cucumber Salad?

Pan-Seared Turkey with Avocado, Mango and Cucumber Salad has about 390 calories per serving based on the current ingredient list and serving size on this page.

Is Pan-Seared Turkey with Avocado, Mango and Cucumber Salad suitable for vegetarians?

No. Pan-Seared Turkey with Avocado, Mango and Cucumber Salad is not vegetarian as written because it includes Turkey Breast.

Is Pan-Seared Turkey with Avocado, Mango and Cucumber Salad gluten-free?

Yes. Pan-Seared Turkey with Avocado, Mango and Cucumber Salad is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Pan-Seared Turkey with Avocado, Mango and Cucumber Salad?

Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Pan-Seared Turkey with Avocado, Mango and Cucumber Salad ahead of time?

Pan-Seared Turkey with Avocado, Mango and Cucumber Salad can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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