Peach Parfait

Ingredients

• Peach2 count (300 g)
• Greek Yogurt1/3 cup (79 g)
• Vanilla Extract1 teaspoon (5 g)
• Stevia2 packet (2 g)

Instructions

1. 1

   Step 1

   Cut half a peach into wedges and set aside to garnish.

2. 2

   Step 2

   Peel and cut into pieces the remaining peaches and take to the microwave for 1-3 minutes until softened.

3. 3

   Step 3

   If you don't have microwave, you can put them in a covered pot over low heat until they are soft and release their own juice.

4. 4

   Step 4

   Once done, add half the stevia to the peaches and blend using a hand blender or any blender.

5. 5

   Step 5

   Mix the yogurt with the remaining stevia and the vanilla extract.

6. 6

   Step 6

   Place the yogurt and then the peach mixture and repeat. Garnish with the peach wedges.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Peach Parfait can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.