Raspberry Oatmeal

Ingredients

• Oats5 tablespoon (50 g)
• Almond Milk1 cup (240 ml)
• Vanilla Extract1 teaspoon (5 g)
• Raspberries1/2 cup (75 g)
• Almond1 tablespoon (14 g)
• Stevia2 packet (2 g)

Instructions

1. 1

   Step 1

   In a pot, add oats with the almond milk and vanilla extract. Optional: Add cinnamon.

2. 2

   Step 2

   Boil and cook following the instructions on the package.

3. 3

   Step 3

   The cooking time can be from 3 to 10 minutes. It will depend on the type of oats you have.

4. 4

   Step 4

   Once ready, add the stevia, mix and serve in a soup plate.

5. 5

   Step 5

   Add the raspberries and almonds directly or cut them in 2 or 3 pieces.

6. 6

   Step 6

   You can replace stevia with your favorite sweetener. For example, erythritol, sucralose, xylitol, monk fruit, etc.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Raspberry Oatmeal can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.