Rice with Chicken, Broccoli and Cheese

Ingredients

• Rice1 cup (200 g)
• Chicken Breast150 g
• Broccoli1 cup (90 g)
• Parmesan Cheese3 tablespoon (15 g)
• Garlic1 clove (3 g)
• Oil1 tablespoon (10 ml)
• Oregano1/4 tablespoon (1 g)

Instructions

1. 1

   Step 1

   For this recipe you need cooked rice.

2. 2

   Step 2

   Cut the chicken into bites, chop the garlic and cut the broccoli into small florets.

3. 3

   Step 3

   Heat half the oil in a pan. Once heated, add the chicken with the garlic and then salt and pepper.

4. 4

   Step 4

   Cook for 4 minutes while stirring from time to time. Then add the broccoli, mix well, cover and let cook for 4 more minutes.

5. 5

   Step 5

   Add the rice, the remaining oil and 2/3 of the cheese. Mix well.

6. 6

   Step 6

   Season with salt, serve hot and sprinkle with the remaining cheese on top.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Rice with Chicken, Broccoli and Cheese can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.