How many calories are in Scrambled Eggs and Avocado Sandwich?
Scrambled Eggs and Avocado Sandwich has about 516 calories per serving based on the current ingredient list and serving size on this page.
Scrambled Eggs and Avocado Sandwich is a Breakfast international recipe with 516 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
516 kcal
Total Time
15 min
Servings
1
Protein
22.2 g
Ingredients
Instructions
In a pan, melt the butter over medium heat. Once heated, crack the eggs on top.
Season to taste with salt and pepper and stir until done. Set aside.
Slice the avocado and place on one of the bread slices, add the scrambled eggs and top with the other bread slice.
Nutrition Snapshot
Calories
516
Protein
22.2g
Carbs
46.8g
Fat
40.5g
Fiber
1.8g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Scrambled Eggs and Avocado Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Scrambled Eggs and Avocado Sandwich has about 516 calories per serving based on the current ingredient list and serving size on this page.
Yes. Scrambled Eggs and Avocado Sandwich is suitable for vegetarians as written.
Scrambled Eggs and Avocado Sandwich is not reliably gluten-free as written because it includes Bread. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Milk, Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Scrambled Eggs and Avocado Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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