Soy Sauce Chicken with Rice

Ingredients

• Garlic1 clove (3 g)
• Soy Sauce2 tablespoon (28 g)
• Chicken Breast150 g
• Salt1 pinch (1 g)
• Rice1 cup (200 g)
• Oil1/2 tablespoon (5 ml)

Instructions

1. 1

   Step 1

   For this recipe you need cooked rice.

2. 2

   Step 2

   Chop the garlic and mix in a bowl with the soy sauce, a pinch of salt and some water.

3. 3

   Step 3

   Heat the oil in a pot. Once heated, add the chicken and brown on both sides for about 2 minutes.

4. 4

   Step 4

   Then pour the dressing from the previous step over the chicken. Cover and cook for 10-15 minutes or until chicken is fully cooked.

5. 5

   Step 5

   Serve with the cooked rice.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Soy Sauce Chicken with Rice can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.