InternationalShakesVegetarianGluten FreeQuick Meals30 Minute MealsEasy Post-Workout

Strawberry Milkshake

Strawberry Milkshake is a Shakes international recipe with 309 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

309 kcal

Total Time

5 min

Servings

1

Protein

9.1 g

Ingredients

  • Strawberry Ice Cream2 scoop (120 g)
  • Milk1/2 cup (120 ml)
  • Strawberries1/2 cup (75 g)

Instructions

  1. 1

    Step 1

    For this recipe you need frozen strawberries. If you do not have frozen strawberries, use fresh fruit.

  2. 2

    Step 2

    Place all the ingredients in a blender and blitz.

  3. 3

    Step 3

    Add more water if required.

  4. 4

    Step 4

    Serve immediately.

Nutrition Snapshot

Macros and micros at a glance

Calories

309

Protein

9.1g

Carbs

40.3g

Fat

17.3g

Fiber

2.1g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

No

Gluten Free

Yes

Dairy Free

No

Allergens

MilkTree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Strawberry Milkshake can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Strawberry Milkshake

How many calories are in Strawberry Milkshake?

Strawberry Milkshake has about 309 calories per serving based on the current ingredient list and serving size on this page.

Is Strawberry Milkshake suitable for vegetarians?

Yes. Strawberry Milkshake is suitable for vegetarians as written.

Is Strawberry Milkshake gluten-free?

Yes. Strawberry Milkshake is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Strawberry Milkshake?

Yes. This recipe includes Milk, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Strawberry Milkshake ahead of time?

Strawberry Milkshake can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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