Tiramisu Oatmeal

Ingredients

• Oats4 tablespoon (40 g)
• Yogurt1/4 cup (60 g)
• Instant Coffee1/2 teaspoon (1 g)
• Dark Chocolate with 70-85% Cacao1 small square (10 g)
• Vanilla Extract1/2 teaspoon (3 g)
• Stevia1.5 packet (2 g)

Instructions

1. 1

   Step 1

   For this recipe you can use the microwave or stove.

2. 2

   Step 2

   Stove option: Boil water in a pot and cook the oats mixed with half the stevia, grated chocolate and half the diluted instant coffee for 5 minutes.

3. 3

   Step 3

   Microwave option: Microwave the oats mixed with water, half the stevia, grated chocolate and half the diluted instant coffe for 2-3 minutes.

4. 4

   Step 4

   Separately, mix Greek yogurt, remaining stevia, vanilla extract and the remaining diluted coffee in a bowl and mix well.

5. 5

   Step 5

   Serve the oatmeal and top with the yogurt and coffee mixture.

6. 6

   Step 6

   Remember that you can use stevia or the sweetener of your choice, such as monk fruit, xylitol, sucralose, erythritol, etc.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Tiramisu Oatmeal can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.