How many calories are in Toasts with Tuna, Tomato and Egg?
Toasts with Tuna, Tomato and Egg has about 183 calories per serving based on the current ingredient list and serving size on this page.
Toasts with Tuna, Tomato and Egg is a Breakfast international recipe with 183 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
183 kcal
Total Time
15 min
Servings
3
Protein
16.4 g
Ingredients
Instructions
Boil the egg in a pot for 8-10 minutes. Drain, stop cooking process with cold water, peel and cut into pieces.
In the meantime, toast each side of the breads over medium heat for 1-2 minutes. Be careful it doesn't burn.
Cut the tomato and egg into small pieces. Shred the canned tune.
Serve the toast with the tuna and egg evenly on each toast.
If you want, you can season the tuna with lemon juice and some herb you like.
Nutrition Snapshot
Calories
183
Protein
16.4g
Carbs
20.2g
Fat
3.5g
Fiber
1g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Toasts with Tuna, Tomato and Egg can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Toasts with Tuna, Tomato and Egg has about 183 calories per serving based on the current ingredient list and serving size on this page.
No. Toasts with Tuna, Tomato and Egg is not vegetarian as written because it includes Canned Tuna in Water.
Toasts with Tuna, Tomato and Egg is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Egg, Fish, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Toasts with Tuna, Tomato and Egg can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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