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Tomato, Carrot and Spinach Salad with Lemon Dressing

Tomato, Carrot and Spinach Salad with Lemon Dressing is a Salads international recipe with 551 calories per serving, nutrition details, and step-by-step preparation guidance.

Calories

551 kcal

Total Time

10 min

Servings

1

Protein

25.4 g

Ingredients

  • Spinach1.5 cup (45 g)
  • Tomato1 count (130 g)
  • Carrot1/2 medium (30 g)
  • Lemon Juice2 tablespoon (30 g)
  • Olive Oil1 tablespoon (10 ml)
  • Chickpeas1/2 cup (100 g)

Instructions

  1. 1

    Step 1

    Chop the spinach, grate the carrot and slice the tomato. Mix.

  2. 2

    Step 2

    Squeeze the lemon over the vegetables, add the oil and season to taste. Mix again.

Nutrition Snapshot

Macros and micros at a glance

Calories

551

Protein

25.4g

Carbs

95.6g

Fat

16.2g

Fiber

21.9g

Micronutrients

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Diet and Allergen Guide

Vegetarian

Yes

Vegan

Yes

Gluten Free

Yes

Dairy Free

No

Allergens

Tree NutGluten

Meal Prep and Storage

Make it easier to prep ahead

Tomato, Carrot and Spinach Salad with Lemon Dressing can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

Frequently Asked Questions

Common questions about Tomato, Carrot and Spinach Salad with Lemon Dressing

How many calories are in Tomato, Carrot and Spinach Salad with Lemon Dressing?

Tomato, Carrot and Spinach Salad with Lemon Dressing has about 551 calories per serving based on the current ingredient list and serving size on this page.

Is Tomato, Carrot and Spinach Salad with Lemon Dressing suitable for vegetarians?

Yes. Tomato, Carrot and Spinach Salad with Lemon Dressing is suitable for vegetarians as written.

Is Tomato, Carrot and Spinach Salad with Lemon Dressing gluten-free?

Yes. Tomato, Carrot and Spinach Salad with Lemon Dressing is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.

Are there any allergen ingredients in Tomato, Carrot and Spinach Salad with Lemon Dressing?

Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.

Can I make Tomato, Carrot and Spinach Salad with Lemon Dressing ahead of time?

Tomato, Carrot and Spinach Salad with Lemon Dressing can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.

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