Turmeric Rice with Tuna

Ingredients

• Tuna150 g
• Rice1 cup (200 g)
• Turmeric1/2 teaspoon (1 g)

Instructions

1. 1

   Step 1

   For this recipe you need cooked rice. Once boiling, you should add the turmeric.

2. 2

   Step 2

   If not, heat the rice in a pan or pot with a little water and add turmeric.

3. 3

   Step 3

   Place a non-stick pan over high heat. If you do not have this type of pan, add some oil.

4. 4

   Step 4

   Once heated, add the tuna and cook over medium heat for 4 minutes per side or until browned.

5. 5

   Step 5

   Serve the rice with the tuna.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Turmeric Rice with Tuna can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.