Chicken and Avocado Sandwich

Ingredients

• Bread1 count (60 g)
• Chicken Breast80 g
• Avocado1/4 count (60 g)

Instructions

1. 1

   Step 1

   Grill the chicken. For that, preheat a pan, finely slice the chicken breast and add salt and pepper.

2. 2

   Step 2

   Once heated, add the chicken to the pan and cook each side for 4 minutes over medium heat until browned.

3. 3

   Step 3

   In the meantime, peel and slice the avocado. Cut the bread in half.

4. 4

   Step 4

   Once the chicken is cooked, season with the avocado.

5. 5

   Step 5

   Add the avocado and chicken breast to assemble the sandwich. Optional: Add mustard or lemon juice.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Chicken and Avocado Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.