Chicken, Scallion and Lettuce Sandwich

Ingredients

• Sliced Bread2 slice (80 g)
• Chicken Breast80 g
• Scallion3 tablespoon (15 g)
• Lettuce2 leaf (20 g)
• Oil1/2 tablespoon (5 ml)
• Mayonnaise1 tablespoon (14 g)

Instructions

1. 1

   Step 1

   Preheat a pan with the oil.

2. 2

   Step 2

   Cut the chicken breast into small pieces and add salt and pepper.

3. 3

   Step 3

   Add the chicken, cover and cook over medium-high heat for about 12-15 until cooked and brown.

4. 4

   Step 4

   Then chop the scallion.

5. 5

   Step 5

   Mix the chicken, scallion and mayonnaise.

6. 6

   Step 6

   Make the sandwich by adding the lettuce and chicken mixture on a bread slice.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Chicken, Scallion and Lettuce Sandwich can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.