How many calories are in Classic BBQ Snags with Salad?
Classic BBQ Snags with Salad has about 450 calories per serving based on the current ingredient list and serving size on this page.
AustralianLunch
Classic BBQ Snags with Salad
Classic BBQ Snags with Salad is a lunch australian recipe with 450 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
450 kcal
Total Time
20 min
Servings
1
Protein
18 g
Ingredients
- beef sausages2 small
- lettuce1 cup
- cherry tomatoes5 pieces
- cucumber.25 medium
- carrot.5 medium
- olive oil1 tsp
- vinegar.5 tsp
Instructions
- 1
Step 1
Preheat the grill to medium heat.
- 2
Step 2
Grill the beef sausages for about 10 minutes, turning occasionally until cooked through.
- 3
Step 3
Meanwhile, prepare the salad by mixing lettuce, cherry tomatoes, cucumber, and carrot in a bowl.
- 4
Step 4
Dress the salad with olive oil and vinegar.
- 5
Step 5
Serve the sausages with the salad on the side.
Nutrition Snapshot
Macros and micros at a glance
Calories
450
Protein
18g
Carbs
27g
Fat
28g
Fiber
5g
Diet and Allergen Guide
Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
No major allergens flagged
Meal Prep and Storage
Make it easier to prep ahead
Classic BBQ Snags with Salad can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Common questions about Classic BBQ Snags with Salad
Is Classic BBQ Snags with Salad suitable for vegetarians?
No. Classic BBQ Snags with Salad is not vegetarian as written because it includes beef sausages.
Is Classic BBQ Snags with Salad gluten-free?
Classic BBQ Snags with Salad is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Are there any allergen ingredients in Classic BBQ Snags with Salad?
This recipe does not contain none of the major allergens flagged in this recipe feed, but you should still review packaged ingredient labels for any brand-specific warnings.
Can I make Classic BBQ Snags with Salad ahead of time?
Classic BBQ Snags with Salad can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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