How many calories are in Egg and Ham Toasts?
Egg and Ham Toasts has about 426 calories per serving based on the current ingredient list and serving size on this page.
Egg and Ham Toasts is a Breakfast international recipe with 426 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
426 kcal
Total Time
5 min
Servings
1
Protein
30.4 g
Ingredients
Instructions
Place the egg in a pot filled with boiling water and boil for 5-6 minutes. If you want the yolk well cooked, boil for 8-10 minutes.
Make a cut in the egg and place it on the toast along with the ham.
Season with salt and pepper to taste.
Nutrition Snapshot
Calories
426
Protein
30.4g
Carbs
37.4g
Fat
18.3g
Fiber
2.4g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Egg and Ham Toasts can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Egg and Ham Toasts has about 426 calories per serving based on the current ingredient list and serving size on this page.
No. Egg and Ham Toasts is not vegetarian as written.
Egg and Ham Toasts is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Egg and Ham Toasts can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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