How many calories are in Egg, Bacon and Lettuce Wrap?
Egg, Bacon and Lettuce Wrap has about 395 calories per serving based on the current ingredient list and serving size on this page.
Egg, Bacon and Lettuce Wrap is a Dinner international recipe with 395 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
395 kcal
Total Time
15 min
Servings
1
Protein
18.1 g
Ingredients
Instructions
Heat a pan over high heat. Once heated, pour the oil and spread.
Add the bacon and cook each side for 1-2 minutes over medium heat until browned. Set aside.
In the same pan, crack the eggs and fry for 2-3 minutes or until the white sets. If you want, you can flip the eggs.
Put the lettuce, bacon strips and egg in a tortilla, roll and serve.
Nutrition Snapshot
Calories
395
Protein
18.1g
Carbs
22.6g
Fat
19.7g
Fiber
2g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Egg, Bacon and Lettuce Wrap can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Egg, Bacon and Lettuce Wrap has about 395 calories per serving based on the current ingredient list and serving size on this page.
No. Egg, Bacon and Lettuce Wrap is not vegetarian as written.
Egg, Bacon and Lettuce Wrap is not reliably gluten-free as written. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Egg and Tree Nut. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Egg, Bacon and Lettuce Wrap can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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Recipe Emails
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