How many calories are in Egg, Cottage Cheese and Avocado Toast?
Egg, Cottage Cheese and Avocado Toast has about 493 calories per serving based on the current ingredient list and serving size on this page.
Egg, Cottage Cheese and Avocado Toast is a Breakfast international recipe with 493 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
493 kcal
Total Time
15 min
Servings
1
Protein
28.5 g
Ingredients
Instructions
For this recipe you need a hard-boiled egg.
Spread the cottage cheese, then add the avocado and egg evenly on each toast.
Serve on a plate.
Nutrition Snapshot
Calories
493
Protein
28.5g
Carbs
43g
Fat
27.7g
Fiber
1.6g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
No
Dairy Free
No
Allergens
Meal Prep and Storage
Egg, Cottage Cheese and Avocado Toast can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Egg, Cottage Cheese and Avocado Toast has about 493 calories per serving based on the current ingredient list and serving size on this page.
Yes. Egg, Cottage Cheese and Avocado Toast is suitable for vegetarians as written.
Egg, Cottage Cheese and Avocado Toast is not reliably gluten-free as written because it includes Sliced Bread. You can often adapt it with gluten-free swaps if needed.
Yes. This recipe includes Milk, Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Egg, Cottage Cheese and Avocado Toast can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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