Four Cheese Pizza

Ingredients

• Pizza Dough1 medium (12 in/27 cm) (250 g)
• Tomato Sauce4 tablespoon (56 g)
• Mozzarella Cheese2 slice (50 g)
• Roquefort Cheese1 slice (25 g)
• Parmesan Cheese2 tablespoon (10 g)
• Cheddar Cheese1 slice (25 g)

Instructions

1. 1

   Step 1

   Preheat the oven to 356 °F (180º C).

2. 2

   Step 2

   Place the pizza dough on a baking pan and spread a little tomato sauce over the surface.

3. 3

   Step 3

   Bake in the oven for about 5 minutes.

4. 4

   Step 4

   Meanwhile, slice the cheeses and grate the Parmesan cheese.

5. 5

   Step 5

   Once the pizza dough is done, add the cheeses. Add mozzarella cheese and top with the remaining cheeses.

6. 6

   Step 6

   Place back in the oven (lower the heat) and cook until the cheeses are melted for about 10-15 more minutes.

7. 7

   Step 7

   Remove from the oven and serve.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Four Cheese Pizza can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.