How many calories are in Fried Eggs with Avocado?
Fried Eggs with Avocado has about 435 calories per serving based on the current ingredient list and serving size on this page.
Fried Eggs with Avocado is a Breakfast international recipe with 435 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
435 kcal
Total Time
10 min
Servings
1
Protein
24.7 g
Ingredients
Instructions
Heat the oil in a pan over medium heat.
Once heated, crack the eggs and place in a pan with the whites. Cook for about 3-4 minutes until the white sets. Remove.
In the meantime, peel and slice the avocado. Add salt and pepper.
Serve the fried eggs with avocado. If you want, you can add fresh parsley.
Nutrition Snapshot
Calories
435
Protein
24.7g
Carbs
11.4g
Fat
39.6g
Fiber
0g
Micronutrients
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Vegetarian
Yes
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Fried Eggs with Avocado can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
Frequently Asked Questions
Fried Eggs with Avocado has about 435 calories per serving based on the current ingredient list and serving size on this page.
Yes. Fried Eggs with Avocado is suitable for vegetarians as written.
Yes. Fried Eggs with Avocado is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Egg, Tree Nut, and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Fried Eggs with Avocado can be prepared ahead and refrigerated for a short breakfast prep window. Reheat gently or serve cold depending on the recipe style.
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Recipe Emails
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