How many calories are in Grilled Chicken with Green Beans and Tomato?
Grilled Chicken with Green Beans and Tomato has about 305 calories per serving based on the current ingredient list and serving size on this page.
Grilled Chicken with Green Beans and Tomato is a Dinner international recipe with 305 calories per serving, nutrition details, and step-by-step preparation guidance.
Calories
305 kcal
Total Time
30 min
Servings
1
Protein
41.3 g
Ingredients
Instructions
Preheat the grill to medium heat.
Season the chicken breast with salt, pepper and oregano.
Once heated, add some oil, add the chicken and cook for 4-6 minutes per side.
Simultaneously, boil water with a little salt in a pot.
Wash the green beans, cut off the ends and add them to the pot with boiling water. It will take 6 minutes to cook them. Remove and drain well.
Preheat a pan and add olive oil.
Chop the garlic and add it to the pan along with the green beans. Cook for 2 minutes, stirring. Remove and season with salt and pepper.
Cut the tomato into small pieces.
Serve the chicken breast, tomato and green beans on a plate.
Nutrition Snapshot
Calories
305
Protein
41.3g
Carbs
14.3g
Fat
10.1g
Fiber
4.1g
Micronutrients
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Vegetarian
No
Vegan
No
Gluten Free
Yes
Dairy Free
No
Allergens
Meal Prep and Storage
Grilled Chicken with Green Beans and Tomato can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
Frequently Asked Questions
Grilled Chicken with Green Beans and Tomato has about 305 calories per serving based on the current ingredient list and serving size on this page.
No. Grilled Chicken with Green Beans and Tomato is not vegetarian as written because it includes Chicken Breast.
Yes. Grilled Chicken with Green Beans and Tomato is gluten-free as written, but always double-check packaged ingredients if cross-contact matters to you.
Yes. This recipe includes Tree Nut and Gluten. Always review ingredient labels if you are cooking for an allergy-sensitive household.
Grilled Chicken with Green Beans and Tomato can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.
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