Grilled Salmon with Asparagus

Ingredients

• salmon fillet6 ounces
• asparagus1 cup
• olive oil2 tablespoons
• salt.5 teaspoon
• black pepper.5 teaspoon

Instructions

1. 1

   Step 1

   Preheat grill to medium-high heat.

2. 2

   Step 2

   Season salmon with salt and pepper.

3. 3

   Step 3

   Grill salmon for 6-8 minutes on each side until cooked through.

4. 4

   Step 4

   Toss asparagus with olive oil, salt, and pepper.

5. 5

   Step 5

   Grill asparagus for 5-7 minutes until tender.

6. 6

   Step 6

   Serve salmon with asparagus.

Diet and Allergen Guide

Meal Prep and Storage

Make it easier to prep ahead

Grilled Salmon with Asparagus can usually be portioned into airtight containers and refrigerated for 2 to 4 days depending on the ingredients used.